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Organic Raw Fresh Caraway Kim-Chi Probiotic-Flora Rejuvenative Foods Live Enzyme Cultured Vegetables 100%-USDA-Certified-Organic Pure In-Glass Vitamin-Antioxidant-Mineral-Nutrition Fermented

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Fresh Organic label Pure Probiotic Flora Cultured Glass Jar Enzymes Raw Kim-Chi Caraway lactobacillus acidophilus satisfaction guarantee In-Glass Vegetables Fermented

Organic Caraway Kim-Chi

All orders with raw cultured vegetables will automatically be insulated“ width=

The addition of caraway seeds gives this raw organic cultured kim-chi a unique and savory taste. Caraway is extensively used in Mediterranean cuisine lending great taste to cabbage based dishes, such as cultured kim-chi. Caraway is an excellent source of vitamins, such as vitamin A, vitamin C and vitamin E and minerals like iron, copper, calcium, potassium, manganese, selenium, zinc and magnesium, plus it contains antioxidants and fiber. Organic cabbage is the main ingredient in our organic kim-chi. Cabbage is a natural blood cleanser, rich in iron, sulfur and vitamin A, B, C, E and K. Cabbage, especially raw cultured cabbage, has been linked with the ability to reduce several types of cancers.


For best results refrigerate upon reciept and open jar(s) only after these fresh, live, raw cultured vegetables are cold. Please expect warm transit temps to possibly create expansive cultured veggies that are still delicious and beneficial to eat. All raw cultured vegetable orders will automatically be shipped with insulation which will minimize, but may not eliminate natural expansion. See our Shipping Information to learn more about raw cultured vegetables in transit.

INGREDIENTS: Cabbage*, carrots*, ginger*, caraway seeds*, high mineral health salt, garlic*, ground dried red peppers*.  *Organic

Nutrition Information Panel: click here


Raw cultured Caraway Kim-Chi benefits

Cultured kim-chi has one of the highest sources of active lactobacilli and enzymes of any food. Our kim-chi is cultured for five to seven days in stainless steel containers using all organic, raw ingredients. No water or vinegar is added. Cultured kim-chi has been a staple of the Korean diet for centuries and is widely consumed with every meal.

Rejuvenative Foods Caraway Kim-Chi Profile

  • A rich source of lactobacilli and enzymes
  • Completely raw and organic
  • Packed with vitamins and minerals
  • Contains sea salt; either Celtic Sea Salt® or Pink Himalayan
  • Naturally gluten-free
  • Artisan
  • Ayurvedic
  • Does not contain any animal by-products making it suitable for vegans.

Cultured kim-chi is perishable. It is best stored in the refrigerator to preserve the active enzymes. Our raw, organic Caraway Kim-Chi exemplifies the most healthful options that are known regarding healthy cultured foods. Superior quality! Satisfaction Guaranteed 7.5 oz only! All Rejuvenative Foods are fresh and pure. Please enjoy within 8 months for best flavor.


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