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Organic Raw Salt-Free Garden Kim-Chi Probiotic-Flora Rejuvenative Foods Live Fresh Enzyme Cultured 100% Certified Vegetables Pure In-Glass Lactobacillus. To mix and match flavors,email or leave message 831-291-4008

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Salt-Free Garden Kim-Chi

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Those on a salt-free diet can rest assured our organic Salt-Free Garden Kim-Chi doesn’t include any salt but has loads of flavor. The addition of spices such as basil, sage and rosemary in this raw kim-chi makes it unlike any other cultured kim-chi you’ve ever had. Our kim-chi is cultured for five to seven days using organic vegetables and spices in stainless steel containers. Our organic kim-chi does not contain water, vinegar or salt.


For best results refrigerate upon reciept and open jar(s) only after these fresh, live, raw cultured vegetables are cold. Please expect warm transit temps to possibly create expansive cultured veggies that are still delicious and beneficial to eat. All raw cultured vegetable orders will automatically be shipped with insulation which will minimize, but may not eliminate natural expansion. See our Shipping Information to learn more about raw cultured vegetables in transit.

CERTIFIED ORGANIC INGREDIENTS: Cabbage, broccoli, carrots, dandelion greens, onions, fresh-squeezed pure lemon juice, ginger, fennel, garlic, thyme, basil, sage, rosemary,celery seed, ground dried red peppers.

Nutrition Information Panel: click here


Organic Salt-Free Garden Kim-Chi benefits

The prominent presence of lactobacili in fermented, cultured kim-chi makes it one of the healthiest foods a person can consume. Though cabbage is known for having a high nutritional profile, organic fermented cabbage has more enzymes than regular cabbage, especially if it has been kept well-refrigerated after fermentation. Heating destroys the enzymes and healthful lactobacilli found in cultured kim-chi. Live probiotics and enzymes are essential for breaking down sugars and starches to aid in proper digestion. Studies show that people with healthy digestive systems have stronger immune systems and overall better health. 

Salt-Free Garden Kim-Chi profile

  •     Does not contain salt
  •     Completely raw and organic kim-chi
  •     Rich source of lactobacilli and enzymes
  •     Naturally gluten-free
  •     Artisan
  •     Ayurvedic
  •     Does not contain any animal by-products making it suitable for vegans

Raw kim-chi is perishable, it is best stored in the refrigerator to preserve the active probiotics and enzymes. Our raw, organic Salt-Free Garden Kim-Chi exemplifies the most healthful options that are known regarding cultured foods. Superior quality! Satisfaction Guaranteed or Your Money Back! All Rejuvenative Foods are fresh and pure. Please enjoy within 6 months for best flavor.