Golden Raw Organic Salsa

The addition of carrots in this raw organic salsa gives it a touch of sweetness but it still packs a little kick for the spice lovers. We culture the vegetables to make it a "live cultured salsa" by activating naturally present lactobacilli (including acidophilus) and enzymes. Why is it important to eat foods with live enzymes? They are the essential catalysts the body needs for processing the foods we eat. Processed and cooked foods are devoid of enzymes, they can only be found in raw and cultured foods. Increasing your consumption of these foods will lead to proper digestive health, the key to longevity and living a healthful life. This organic raw salsa is also loaded with vitamins and minerals.

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Health Benefits of Our Raw Salsa

• The organic lemons, cabbage, peppers and tomatillos all contain Vitamin C, which boosts the immune system, protects  cells from free radical damage and increases iron absorption
• The carrots, peppers and cabbage all contain Vitamin A, which is essential for proper eye health and can help you fight off viral infections
• The manganese in the cabbage, carrots, garlic and onions helps your bones stay strong, regulates blood sugar levels and keeps your thyroid functioning
• The potassium in the tomatillos, peppers and cabbage maintains balance between your electrolytes and acid-base and keeps your muscles and nerves functioning properly
• The magnesium in the carrots and cabbage regulates blood circulation and builds strong bones

Organic Ingredients: * denotes items grown organically

 Cabbage*, Peppers*, Onions*, Carrots*, Cilantro*, Tomatillos*, Celtic Sea Salt®, Lemon Juice*, and Garlic*

About Our Raw Salsa

Our organic raw salsa is of superior quality and have higher nutritional value than other salsas because we use healthy organic ingredients and a raw cultured process that increases the nutrional value.  Satisfaction is guaranteed on our raw salsa or your money back!

(1) www.whfoods.com